ACTIVITIES

Category: Dining in Las Vegas

Indulge in Exceptional Dining Experiences and Support a Good Cause: Las Vegas Restaurant Week

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Every year, food enthusiasts and philanthropists gather in Las Vegas for an extraordinary culinary event – Las Vegas Restaurant Week by Three Square. This 12-day annual event, held every spring, offers a unique opportunity to enjoy delectable meals while supporting a noble cause. Not only do you get to indulge in exceptional dining experiences, but each meal’s cost from participating restaurants directly benefits Three Square Food Bank, helping combat food insecurity among Southern Nevadans. So, let’s dive into the details of this remarkable event and discover the amazing dining options available.

Three Square Food Bank is a prominent organization in Las Vegas that works tirelessly to provide food assistance to individuals and families in need. Their commitment to fighting hunger in the community is commendable, and Las Vegas Restaurant Week is one of their initiatives to raise funds and awareness for their cause. By dining at participating restaurants during this event, you contribute to the efforts of Three Square and make a direct impact on the lives of those facing food insecurity.

During Las Vegas Restaurant Week, you’ll have the opportunity to explore a variety of dining options. While the participating restaurants may change from year to year, you can always expect a diverse selection of cuisines, from fine dining establishments to casual eateries. This culinary extravaganza allows you to indulge in the city’s culinary delights at a discounted price, with a portion of the proceeds going directly to Three Square Food Bank.

While enjoying the remarkable dining experiences offered during Las Vegas Restaurant Week, you can also discover the tropical ambiance of Tahiti Village Resort & Spa in Las Vegas, NV. This exquisite resort is a perfect retreat for relaxation and rejuvenation. As you explore the resort, you’ll find two on-property restaurants that add to the overall experience.

One of the restaurants at Tahiti Village Resort & Spa is 17° South Booze & Bites. This unique dining venue captures the serene and adventurous spirit of Tahiti’s tropical island life. The menu at 17° South offers a tantalizing array of food options, with influences from Polynesian and Pacific Rim cuisines. From mouthwatering seafood dishes to flavorful tropical cocktails, every bite and sip will transport you to a paradise-like dining experience. And while you savor the delightful flavors, you can also enjoy the live entertainment that complements the vibrant atmosphere.

Another delightful dining option at Tahiti Village Resort & Spa is Arturo’s Village Pizza. While not a participant in Las Vegas Restaurant Week, Arturo’s Village Pizza emphasizes the significance of supporting local restaurants and giving back to the community. Here, you can savor authentic Brooklyn-style pizza crafted with passion and expertise. What sets Arturo’s Village Pizza apart is their unique double stack concept, allowing you to relish the portability and pliability of two slices of pizza simultaneously. It’s a fun and delicious way to enjoy this beloved comfort food.

Las Vegas Restaurant Week is not just about enjoying exquisite meals and discovering new culinary experiences. It’s an opportunity to contribute to the community and make a positive impact on the lives of those in need. By participating in this annual event, you join the fight against food insecurity in Southern Nevada and support the ongoing efforts of Three Square Food Bank.

So mark your calendars and prepare your taste buds for Las Vegas Restaurant Week by Three Square. Experience the culinary wonders of Las Vegas, support local restaurants, and give back to the community. Together, we can make a difference and help combat hunger one meal at a time.

Best of Las Vegas Voting Has Begun!

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Best of Las Vegas Voting Has Begun!

 

It’s that time of year again and we are so thrilled to be nominated for Best of Las Vegas for Tahiti Village the second year in a row. Also, this year our newest addition Arturo’s Village Pizzeria is in the running for the best pizza in all of Vegas!

It is such an honor to be nominated again for the prestigious Best of Las Vegas Awards.

The awards we won would not have been possible without you so we truly thank everyone who voted in 2019!

Now it is time to vote again so the next time you are here, we can be celebrating 2020’s awards with you!

We are nominated for…

  • Family Friendly Hotel 💛
  • Strip Hotel Pool 🏊

Arturo’s Village Pizza is up for Best–

  • Best Pizza 🍕

 

For ease of voting we have set up an all in one voting page for Tahiti Village & Arturo’s, by clicking on the link below:

https://bit.ly/2DiR8TQ

Vote as often as you would like, daily voting is available and we would love it if you could vote daily. Together we can bring The Best of Las Vegas 2020 home for us all to celebrate!

17° South New Menu!

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17° South New Menu!

 

We are constantly doing everything we can to place items on the 17° South menu that will make your mouth water and that you and your family will love! For those of our guests that come back time and time again, we always love to hear that every time they come into 17° South; they have to get their favorite dish.

We have done it again and revamped our menu especially for you! We have a refined and delicious menu that is guaranteed to catch your eye! Here are some examples for our Starters, Burgers and Sandwiches and Kids Favorites…

Starters:

We have some classic favorites on the menu along with some others that may surprise you.

No one can go wrong with some good Chicken Wings! You have choices of our signature sauce, lemon pepper, garlic parmesan, or buffalo sauce to go with.

We have some amazing Pub Sliders with cheddar cheese, caramelized onions, bread and butter pickle, house spread and (of course) fries.

We also have Chicken Fried Cauliflower, lightly breaded, dusted with parmesan cheese and herbs, with some roasted tomatoes!

Burgers and Sandwiches:

You can’t go wrong with The Porker that includes our slow cooked BBQ pork and house slaw.

Our Mushroom Swiss Burger includes caramelized onions, cremini mushrooms, Swiss cheese and garlic aioli.

For those that like spicy flavors, our Hot Chicken Sandwich is for you! Breaded chicken breast, crisp lettuce, tomato, bread and butter pickle and honey hot sauce to top it off.

Kids Favorites:

We have some great kid-friendly favorites on the menu for those that want something fun!

Tenders and Tots are always a good choice. Our Mini Pizzas are a fan favorite as they get to choose their topping! Grilled Cheese and Tots and Grilled Mini Burgers and Tots are two of our other options for your little ones.

Those are just a few of the items on the menu, there are so many more! 17° South also offers Specialty Pizza, Tossed Garden Greens, Wraps and Desserts!

We hope to see you soon to discover your favorite dish that you love!

grilling to go

Grab Your Grilling-To-Go Meal Today!

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You can never go wrong with good BBQ, especially Grilling-To-Go!

grilling to go17° South Booze and Bites has got you covered with something fresh and new, Grilling-to-Go! From box to BBQ, Grilling-to-Go has everything you need for an authentic summertime BBQ no matter the time of year. Boxes include marinated meat, sides, plates and utensils/condiments. There are two different meals to choose from, Chicken or Beef, each serves two people.

–For the Chicken meal you will receive Marinated Chicken Breast, Seasonal Veggies, Potato Salad, Corn on the Cob and Hawaiian Rolls.

–For the Beef meal you will receive Skirt Steak, Seasonal Veggies, Quartered Red Potatoes, Corn on the cob and Hawaiian Rolls.

The Chicken meal is $25 while the Beef meal is $35. If you choose to do a property tour, the prices would change slightly to $18 for the Chicken meal and $28 for the Beef meal.

Pick up the Grilling-to-go box at 17° South or call head 702.440.1717 to place your order. Stop by the Concierge’s desk to see if you qualify for a discount! We are devoted to exemplifying the serene, adventurous spirit of a tropical atmosphere and we are hoping that Grilling-to-Go does exactly that for you and your family during your stay at Tahiti Village!

 

COVID-19

COVID-19: Tahiti Village Update

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covidThe COVID-19 pandemic has certainly changed everyone’s lives. That doesn’t stop us from doing everything we can to give our guests and owners the best experience and vacation possible. At Tahiti Village Resort, we care deeply about the well-being and safety of our owners and guests and wanted to provide you with an update on the steps we are taking at the resort to ensure your safety!

Just recently, the Governor stated that in order for Nevada to stay safe and remain open during COVID-19 it is mandated to wear face coverings in all public areas. This Declaration of Emergency Directive was announced on June 26, 2020.

With that, all guests must wear face coverings while indoors, while walking around the property outdoors and while at the pool and lazy river areas. This is for not only your safety but for everyone at the resort. If you have further questions about the new directive, please click here.

Nevada entered Phase Two of reopening on May 29, since then there have been many positive changes in regards to what we can have open on property. After careful consideration of the Phase 2 plan and guidance from the CDC and state directives, we were able to make these further changes–

  • Our pool, lazy river and hot tubs will be open but operating at 50% capacity. Pool admittance will be on a “first come, first served” basis. Wristbands are required to access pool, hot tubs and lazy river.
  • Our gym will officially be opening for use.
  • Wristbands are required to access our pool, lazy river and hot tubs for all registered guests except for children less than 5 years of age. Visit Concierge for these!
  • BBQ area will be open for use.

 

We are accepting reservations at the resort for guests and owners to come and stay with us. We have taken these additional precautions –

  • The Front Desk and Concierge areas will be fitted with plexiglass acrylic screens. Social distance markers are on the floor for everyone’s reference.
  • Keys, lobby access doors, stairway banisters, elevator buttons, desks, door handles, and all other high contact areas will be disinfected regularly by our staff.
  • In your room, we will be placing “Cleaned and Sanitized” stickers in all high contact areas to let you know we got it.
  • Room assignments will be done so in a way that will allow for better social distancing.
  • Enhanced cleaning of the gym.
  • All employees will be participating in ongoing training to ensure health and safety measures are upheld.

 

covidWhile you are at the resort we recommend you only ride the elevator with people in your party. Please continue to practice social distancing between each other and in all public areas on our property. Such as our walkways, hallways, lobby areas, etc.

We intend to operate as set forth for as long as possible; however, please realize that these are dynamic and rapidly-evolving circumstances that require day-to-day decision making with COVID-19.

If you need to adjust retail reservations, please contact our Reservation Team at 1-855-386-4658. Adjusting a retail reservation made through an online travel agency (OTA) or another third party, please contact them directly.

For those who are taking advantage in our Complimentary Stay offer and need to change your dates or cancel, please contact us at 1-877-751-8444.

Rest assured that we will contact you in the event that we are required to further change course due to updated health and safety guidance. Thank you for your continued support and understanding as our team navigates what is truly new ground. This is a fluid situation with local, state, and federal jurisdictions issuing guidance and/or restrictions continuously.

covidWe understand that your vacations with us are not what any of us are used to and we apologize for that. The new rules and restrictions that have been placed upon us from State of Nevada’s Directive 024 are one’s we need to follow so we can get back to the Vegas everyone loves! We are doing everything we can to comply with these rules while still maintaining the level of enjoyment that you have grown to expect. With your help, we can navigate through these unchartered territories together and shed those masks! We would like to thank our owners, guests and employees that have been so understanding and cooperative during these times so we can be the Tahiti Village we all want!

 

Tahiti Village Resort wants to thank you for your continued support and love as we do everything we can to provide you with the best vacation possible!

Chefs4Vegas

Chefs4Vegas: Executive Chef Jason Diaz

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Chefs4VegasThis pandemic has been taxing and stressful on everyone, that is no secret. In this time of unknowing, it is nice to shed light on the good happening, as well; especially right here in the Las Vegas community. A beam of light is the creation of Chefs4Vegas.

During the state shut down, there was a surplus of food and products that many chefs and restaurants were sitting on. As a result, many were reaching out to venders and colleagues for advice on where to try and appropriately dispose of the items. Tahiti Village’s Executive Chef, Jason Diaz and other local chefs gathered together on April 18th in a dirt lot off of Tenaya and Warm Springs to find a solution.

After brainstorming, talking, and creating a blue print it was there in that dirt lot that Chefs4Vegas was created. “It even rained on us that day but that didn’t stop us from doing what we felt was right,” said Daiz.

That following week they set up a food bank with the help of other vendors and local chefs, in that day they were able to feed over 300 families in need. “Whenever you can give to your community and provide for them, it is heartwarming,” said Diaz.

This was supposed to be a one-time deal, however the demand grew, the families in need increased and Chefs4Vegas continued helping the community for 10 consecutive weeks. To date, the chefs as a group along with other community partners have provided sustenance to over 10,000 local Las Vegas families.

On June 16th, Chefs4Vegas was awarded a Proclamation from the City of Las Vegas for helping the local community in time of crisis. Chefs4Vegas has now been granted a 501C3, which acknowledges them as a full-fledged nonprofit organization.

“I grew up with not a whole bunch and I relied on food pantries. I know how much that means to a community and I know how much that means to a lot of people. If I could give back and do that, try to do right for them, that’s all this is really about,” said Diaz.

June 24th was another big day for Chefs4Vegas as they traveled to McGill, Nevada to set up a food pantry for that community. “This pandemic really hit hard in that area and there were lots of reports of people not having a lot to survive on. It is very sad times we are in,” said Diaz.

In the midst of all of the sadness, it is heartwarming to know that there are good people in our community that care and are willing to go the extra mile to make sure that everyone has what is necessary during these times.

“The thank you’s and the social media posts from some of these people that really, really needed it is amazing. There is no better feeling then to give back to your community,” said Diaz.

Be sure to give Chef Jason a social distanced high-five or say hello the next time you see him. He and many others have done so much for Las Vegas inChefs4Vegas such a short amount of time. We are extremely proud of our Chef and all that he has done and continues to do every day.

 

We would also like to say thank you to the other chefs and some of the vendors involved in Chefs4Vegas!

  • The President of the American Culinary Federation and the Executive Banquet Chef of Tropicana, Justin Franco
  • The Corporate Executive Chef of Welbilt, Patrick Simon
  • Executive Chef of YourPandas Food Truck, Jonathan Batista and owner, Janelle Batista
  • Executive Chef of the SpringHill Suites by Marriott, James Pate
  • Get Fresh
  • Cisco
  • Nicholas and Company
  • And so many more!

Arturo’s Village Pizza Is Open!

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The Arturo’s Village Pizza story begins with a boy from Brooklyn; a boy who never forgot the sights, the sounds and especially the pizza. There was something about the elusiveness in the flavor he could never shake, but it seemed to exist to greater or lesser degrees in every family-owned pizza joint running the length of Coney Island Ave.

He was a regular at their storefronts for years, but the pie-tossing proprietors never knew his name and never once bothered to ask if it was Tony or Joey or Frankie or, more to the fact, Artie. The boy’s name is Artie Spector.

Artie always knew what he wanted and that was two slices, always for the road. One of the built-in benefits of Brooklyn pizza is its portability and pliability. Artie had perfected the famous double stack at a young age. An ingenious 2-for-1 intake method in which consumers place one slice on top of the other, allowing them to eat twice as much pizza in half the time.

These are the memories Artie took with him when he eventually left his hometown to pave his way in the world, a decision that took him far from his city roots. He started out and found his calling in Hawaii, by converting condominium units into deluxe timeshare resorts. It was the vacation ownership industry that led him to Las Vegas.

When Artie moved to Las Vegas he built what we know today as Tahiti Village Resort and Spa. Over the years he furnished it with all kinds of desirable amenities, including a restaurant, spa, and lazy river. Although, his dream since boyhood was to have his very own Brooklyn-style pizzeria and that is where Arturo’s Village Pizza was created.

Arturo’s Village Pizza has been entrusted to our very own Executive Chef, Jason Diaz, “One of my very first promotions was taking over a pizzeria and pizza has always held a special place in my heart. I’ve been fortune enough to have good people teach me how to make good pizza.”

The dough is the foundation of any pizza and Chef Jason has given everyone at Arturo’s Village Pizza nothing but the best. “The dough recipe is mine. I reached out to a vendor to help in making the dough and they are making it and shipping it to me, fresh from Los Angeles,” said Diaz.

 

Everyone has heard of Brooklyn style pizza, but not a lot have tasted the real deal. Here at Arturo’s Village Pizza we have specifically picked certain pizzas that are true to Artie’s past.

“We wanted to stay as authentic as possible to what Brooklyn style pizza is. If you take a look at what they do, a lot of what we do is mimicked. I just wanted to try and carry on that tradition and make it so it is New York style,” said Diaz.

All of the pizzas on the menu mean something to Chef Jason and they all have something he likes. He can’t choose just one favorite because he loves them all just the same! However, he did mention that the fan favorite has been the Brooklyn Meat Pie; with Italian sausage, Pepperoni, Bacon and Ham, it is the ultimate pie for a meat lover.

“I know it means something to the owner and all we want is for Arturo’s to succeed. I know he wouldn’t have trusted me with what he did if he didn’t think we could pull it off,” said Diaz. We want everyone to know what Arturo’s is and stands for. No one at Tahiti Village should leave without trying real, Brooklyn style pizza.

“I’m looking forward to what we might be able to do further on. The feedback and reviews from everyone coming in has been amazing… it is a cool ride to be on right now,” said Diaz.

What Artie learned and tasted back in Brooklyn, has been brought back to Tahiti Village, and now – quite ironically – a South Pacific-themed resort is the one and true purveyor of authentic Brooklyn-style pizza in Las Vegas.

Don’t forget to stop into Arturo’s Village Pizza the next time you are at the resort and see how Artie’s dream came true!

 

 

 

 

 

 

Arturo’s Village Pizza is coming to Tahiti Village!

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Lots of people think of our tropical resort paradise as a little slice of heaven. Beginning this summer, with the anticipated grand opening of our new Arturo’s Village Pizza, they’ll be eating a little slice of heaven.

Construction is set to begin in early February on the pizzeria, which will be located on the first floor of the Tahiti Village lobby building.  Thematically, Arturo’s Village Pizza will project a casual, New York City-style vibe. Visitors can either eat in or grab and go. The main entrance will be located outside the main lobby building opposite 17˚ South Booze & Bites, our onsite bar and restaurant. There will also be an exterior patio entrance near Tower 1 on the north side of the property.

“People can expect the pizza in Arturo’s Pizzeria to have the highest quality ingredients,” said Chad Nelson, Tahiti Village Director Food and Beverage. “We are excited to use the best cheeses, dough, and ingredients to create an amazing product. Arturo’s will be a great addition to our resort and will round out our food and beverage amenities available to our guests at Tahiti Village.”

Arturo’s sauce will be made in-house daily and includes San Marzano tomato, garlic, herbs, and Grana Padano cheese. Visitors can choose from five different pizzas on the menu and two prepared salads. Pizza can be ordered by the slice or by the full pie.

The renderings below are a representation of what you can expect, but is subject to change. We at family friendly Tahiti Village Resort & Spa on the south end of the world famous Las Vegas Strip are excited to bring this project to fruition and will communicate our progress over the course of the construction.

Take a bite out of summer with a visit to Tahiti Village, Las Vegas’ favorite tropical resort paradise! Dining in Las Vegas never tasted better.

Book a visit to Tahiti Village!

Arturo's Village Pizza construction set to begin in February at Tahiti Village Resort & Spa in Las Vegas
Arturo’s rendering No. 1.
Arturo's Village Pizza construction set to begin in February at Tahiti Village Resort & Spa in Las Vegas
Arturo’s rendering No. 2.
Big Game watch party Tahiti Village Las Vegas 17 South Booze & Bites

Big Game Party at 17˚ South Booze & Bites

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For those of you who eat and drink football, there is no better place to feast than 17˚ South Booze & Bites at tropical Tahiti Village Resort & Spa in Las Vegas. Tahiti Village’s onsite restaurant is hosting a Big Game watch party featuring great food and drink specials. At 17˚ South Booze & Bites, you won’t miss a minute of the action. Located in the main lobby of Las Vegas’s favorite tropical resort paradise, 17˚ South Booze & Bites offers 10 widescreen televisions for your viewing pleasure, including three on the patio overlooking Tahiti Village’s tranquil sand-entry beach pool. This inviting aquatic attraction was recently voted Best Family Pool in the Las Vegas Review-Journal newspaper’s annual Best of Las Vegas poll.

Big Game watch party Tahiti Village Las Vegas 17 South Booze & BitesIf you’re looking for a great place to watch the Big Game but would rather avoid crowded casinos or strange bars, awesome food and drink specials are just a short walk from your room at Tahiti Village Resort & Spa on the south end of the world famous Las Vegas Strip. 17˚ South Booze & Bites is offering all-you-can drink Bud and Bud Light drafts and a game day buffet prepared by our award winning kitchen.

No matter which team you’re rooting for, you’ll have a great time watching the Big Game at 17˚ South Booze & Bites in the main lobby at Tahiti Village – voted the Best Family Friendly Hotel in the Las Vegas Review-Journal’s annual Best of Las Vegas poll.

Tickets are available at 17˚ South Booze & Bites. Doors open at 2 p.m., and the game day buffet begins at 3 p.m. Space is limited, so be sure to arrive early to stake out a premium seat. Join us for the Big Game at 17˚ South Booze & Bites, where you’re sure to have a good all you can eat and all you can drink great time. As always, may all your prop bets come through!

If you’ve never been to family friendly Tahiti Village, you simply must experience a getaway to Las Vegas’ tropical resort retreat. Featuring a sand-entry beach pool, lazy river, condo-style accommodations, two 24-hour hot tubs, an onsite restaurant and spa, and shuttle service to the Strip, Tahiti Village has everything you need to relax, unwind and get away from it all. In-room amenities in larger one-bedroom and two-bedroom units include a fully stocked kitchen, washer-dryer, jetted tub, steam shower and private balcony for your convenience and enjoyment.

Book your visit to tropical Tahiti Village Resort & Spa in time for the Big Game!

Official fall drink of Tahiti Village

Now serving: the official fall drink of Tahiti Village!

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Tahiti Village Resort in Las Vegas is pleased to serve our new official fall drink, the Fall Fashion! Created by executive chef Jason Diaz, the Fall Fashion is a delicious variation on the Old Fashioned and includes bourbon and simple syrup.

Official fall drink of Tahiti VillageEnjoy the Fall Fashion throughout the fall and winter seasons exclusively at 17˚ South Booze & Bites, Tahiti Village’s onsite bar and restaurant. Be sure to book a fall visit to sample Jason’s creative twist on his favorite drink.  Or you can easily make the Fall Fashion in the comfort of your home.

Here’s how, courtesy of Jason himself.

INGREDIENTS

“I start out by making the simple syrup. I use brown sugar instead of white sugar because it has a deeper flavor, then add cinnamon sticks, whole clove, peppercorns, cherry and orange zest. I let this mixture steep for about 15 minutes. This allows the flavors to release and creates a solid base full of warm, fall-inspired flavors.”

PREPARATION

“I muddle the cherry and orange slice in a glass, add the simple syrup, bitters and two ounces of bourbon, stir until well incorporated, and strain into an ice-filled rocks glass.”

NEXT

“Enjoy!”

The Fall Fashion is the latest in our line of official Tahiti Village drinks. You will also enjoy the zesty Tahitian Mary and the subtly sweet Tahitian Sunset.

TAHITIAN SUNSET

This delightful drink captures the tropical essence of Tahiti Village. Featuring refreshing Bacardi Lime rum and a mix of proprietary ingredients, the Tahitian Sunset is the perfect drink to enjoy by the pool, at the lazy river, on your balcony – or anywhere!

TAHITIAN MARY

The Tahitian Mary is more than a match for any Vegas hangover. It contains house vodka, green olives, lime and lemon wedges, bread and butter pickles, a celery stick, tajin and bacon. Yes, bacon! It is garnished with jalapeño peppers pickled in-house and flavored with homemade Bloody Mary mix. How we manage to get it all in the stylishly salted glass is beyond us.

Try them all on your next visit to family friendly Tahiti Village, Las Vegas’ favorite tropical resort paradise!